Chunky Chicken Salad Lunch Idea
July 17, 2009 by Laurie
Filed under Kitchen Nook
Ingredients: 2 chicken breast halves, cooked and diced. 1/4 cup mayonnaise 1/2 cup frozen peas 1/2 cup grated carrots 1 tablespoon fresh chopped parsley Instructions: Bake the chicken for 20 minutes at 350 degrees or just use leftover chicken. Cook frozen peas according to package directions. (you can substitute a drained can of peas but [...]
Made with Love Chicken Noodle Soup
July 15, 2009 by Laurie
Filed under Kitchen Nook
Ingredients: 2 large boneless, skinless chicken breasts (about 1 pound) 1 small onion, finely diced 1/2 cup diced carrots 2 stalks celery, sliced (leaves included) 3 garlic cloves, minced 4 chicken bouillon cubes 1 teaspoon salt 1/2 teaspoon pepper 8 cups water 1 tablespoon dried parsley 1-1/2 cups uncooked no yolk egg noodles Instructions: In [...]
Barbeque Chicken for Even The Pickiest of Eaters
June 22, 2009 by Laurie
Filed under Kitchen Nook
Ingredients: 4 skinless chicken breasts (or 6 thighs ~ thighs are cheaper!) 1 cup favorite barbeque sauce 1 green pepper sliced 2 carrots cut up 2 potatoes, cut up salt and pepper Instructions: Pour a small amount of the barbeque sauce into bottom of large baking dish. Arrange chicken evenly spaced apart in dish. Pour [...]
